Simple Cream Cheese Danish

Here's what the ladies are having at card class today....This is such a simple but yummy dessert!! 

1 tube crescent rolls 

Unroll rolls onto ungreased cookie sheet.

Press seams together to form a solid rectangle of dough. 

Mix well & spread down center of dough:

1 (8oz) cream cheese 

1/2 c sugar

1 t vanilla

3 T flour

Cut angle slits (1/2" wide) down each side. 

Fold the strips up over cream cheese filling to achieve braided look. 

Bake at 375• for 10 min. 

Cool completely then drizzle with:

1 c powdered sugar

4 T cream

1/2 t vanilla