Janny B. Stamper
Saturday, April 12, 2014
Frito Salad
Make a mixture of:
Chopped lettuces
Chopped boiled eggs
Bacon chopped, fried , drained & cooled
Grated cheese
Chopped red or green onion
Toss.
Crush one bag fritos very coarsely.
Prepare dressing:
1 c mayo
1/4 c brown sugar
1/4 c sugar
2 T vinegar
1/4 c milk
Mix well. DO NOT TOSS FRITOS, SALAD MIXTURE & DRESSING TIL READY TO SERVE!!! It needs to be tossed & served immediately!! It is soggy leftover.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment