Saturday, March 21, 2015

It's Card Class Saturday!!

It's card class today and here's one of the goodies you will have if you are scheduled to attend. 
Here's what I did... The recipe basically is brownies then cheesecake layer then canned cherry pie filling on top. Swirl lightly with a knife then bake. So if you wanna make your own brownies or if you choose to buy a boxed mix... It's up to you. I chose to make my own ooey, gooey deep dish brownies so here's the recipe:
Brownie layer:
Cream together:
1 1/2 butter melted
3 c sugar
Add:
3 t vanilla
6 eggs
Mix well & add:
1 1/2 c flour 
1 c cocoa powder
1 tsp baking powder
1 tsp salt
Mix well then spread in greased 10"x15" cake pan
Cheese Cake Layer:
1/2 c sugar
1 egg
1 1/2 tsp vanilla
2 (8 oz) cream cheese at room temp
Mix well & drop in dollops into brownies spread as you are able. 
"Spread" one (21 oz) can cherry pie filling over top & lightly swirl with knife. Bake at 350 degrees for 30-45 min or until cheese cake layer is slightly browned & center of cheesecake layer is still slightly jiggly. Cool then serve.

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